April 18th - 30th 2017
The Québec Exquis! event is a great way for food-lovers to discover the gastronomy of the Quebec region. In association with Ferme d'Achille producers, our chef created a local flavor refined menu with sea buckthorn prepared in 4 different ways. You can discover this small orange and sour berry on our lunch menu or on our 4-course prix fixe dinner.